Foodies can enjoy the best of the heritage of Nawabi cuisine with Kurry Accent’s newest food festival “THE AWADHI FOOD FESTIVAL.” The food festival, which started on 13 September, 2019, will run for the next seven days.
This mesmerising food fest features items crafted by Begum Manzilat Fatima from India — the heir of Nawab Wazid Shah Ali, the last king of Awadh.
Begum Manzilat, with her legendary family recipes, passed down through generations, showed off her culinary skills at the Khandani Awadhi Cuisines, which was met with tons of compliments from culinary experts all around the world.
Avishek Sinha, Director of Accent Hospitality, said that in this food festival, they will offer signature Chef’s menus, along with festival ala carte choices like Murgh Musallam, Chatpata Fish Handi Kabab, Malika Masoor Dal, Chicken Chaap, Shahi Halwa, Tehran Pulav and much more.
Address: House 08, Road 51, Gulshan 2, Dhaka - 1212.
For more information, call 01713434075 or visit www.facebook.com/KurryAccent