Taking advantage of the current fine weather that's well suited for open-air dining, Dhaka Regency Hotel and Resort is holding their annual salmon festival.
Fresh salmon is being served at the hotel's rooftop garden restaurant with a live fry and grill station.
Following a made-to-order interactive format of dining, guests will be able to choose their desired cut of salmon from a selection of bone-in and skinless, bone-in with skin, boneless and skinless, and boneless with skin options. The outlet's gourmet experts will then prepare the fish to the guest's preferred level of frying or grill and serve it with up to two condiments from a choice of lemon garlic butter, dill mustard, caper and cream, and spicy tangy Cajun sauce. The meal offer also comes with one complimentary mini-buffet dinner with every salmon dish purchased. Guests may enjoy this sumptuous offer at a promotional price of Tk 2,390 net per salmon meal.
This festival will be running till Saturday, 7 March, every evening from 6PM to 10:30PM.
For bookings, please call +8801713332661.
For more information, please visit www.facebook.com/dhakaregencyhotel